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Craveable Shrimp Scampi Pasta Bake Easy Oven Magic

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A comforting oven-baked pasta dish featuring tender shrimp, a rich garlic butter sauce, and a golden cheesy topping.

Ingredients

Scale
  • 340 g (12 oz) dry pasta

  • 450 g (1 lb) large shrimp, peeled and deveined

  • 6 tablespoons unsalted butter

  • 4 tablespoons olive oil

  • 6 cloves garlic, minced

  • 1 teaspoon salt

  • ½ teaspoon ground black pepper

  • 1 teaspoon Italian seasoning

  • ½ teaspoon red pepper flakes (optional)

  • 240 ml (1 cup) vegetable or seafood broth

  • 120 ml (½ cup) fresh lemon juice

  • 120 ml (½ cup) heavy cream

  • 60 g (½ cup) grated Parmesan cheese

  • 120 g (1 cup) shredded mozzarella cheese

  • 3 tablespoons chopped fresh parsley

  • Zest of 1 lemon

Instructions

  • Cook pasta in salted water until al dente, drain, and set aside.

  • Season shrimp lightly with salt and pepper.

  • Melt butter with olive oil, add garlic, and cook until fragrant.

  • Add seasoning, broth, and lemon juice; simmer briefly.

  • Stir in cream, zest, and Parmesan, then remove from heat.

  • Combine pasta, shrimp, and sauce in a baking dish.

  • Top with mozzarella and bake at 190°C (375°F) until golden and bubbly.

Notes

  • Slightly undercook pasta to avoid softness after baking.

  • Rest the dish before serving so the sauce sets properly.