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Irresistible Salmon with Cheesy Asparagus & Garlic Herb Potatoes Dinner Perfection

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A beautifully balanced dinner featuring warmly spiced salmon, creamy cheesy asparagus, and crispy garlic herb roasted potatoes. Perfect for family meals or entertaining guests.

Ingredients

Scale

For the Spiced Salmon:

  • 4 salmon fillets (6 oz / 170 g each)

  • 2 tablespoons olive oil (30 ml)

  • 1 teaspoon paprika (5 g)

  • 1 teaspoon ground cumin (5 g)

  • ½ teaspoon ground coriander (2 g)

  • ½ teaspoon garlic powder (2 g)

  • ½ teaspoon onion powder (2 g)

  • ½ teaspoon salt (3 g)

  • ¼ teaspoon black pepper (1 g)

  • 1 tablespoon fresh lemon juice (15 ml)

For the Cheesy Asparagus:

  • 1 pound fresh asparagus, trimmed (450 g)

  • 1 tablespoon olive oil (15 ml)

  • ½ teaspoon salt (3 g)

  • ¼ teaspoon black pepper (1 g)

  • 1 cup shredded mozzarella cheese (100 g)

  • ¼ cup grated Parmesan cheese (25 g)

For the Garlic Herb Potatoes:

  • pounds baby potatoes, halved (680 g)

  • 3 tablespoons olive oil (45 ml)

  • 3 cloves garlic, minced

  • 1 teaspoon dried rosemary (3 g)

  • 1 teaspoon dried thyme (3 g)

  • ½ teaspoon paprika (2 g)

  • 1 teaspoon salt (5 g)

  • ½ teaspoon black pepper (2 g)

  • 1 tablespoon fresh parsley, chopped (optional garnish)

Instructions

  • Preheat oven to 400°F (200°C).

  • Toss halved potatoes with olive oil, garlic, rosemary, thyme, paprika, salt, and pepper. Roast 25–30 minutes.

  • Mix salmon spices. Brush salmon with olive oil and coat with spice mixture. Bake 12–15 minutes.

  • Arrange asparagus on baking sheet, drizzle with olive oil, season, and roast 8–10 minutes.

  • Sprinkle mozzarella and Parmesan over asparagus. Bake 3–5 minutes until melted.

  • Drizzle salmon with fresh lemon juice before serving.

  • Garnish potatoes with parsley and serve warm.

Notes

  • Ensure potatoes are evenly spaced for crisping.

  • Salmon thickness affects cooking time.

  • Fresh herbs may replace dried herbs for brighter flavor.

  • Store leftovers in an airtight container for up to 3 days.